Who doesn’t like sweets? Cake, chocolate and candy are favorites, no doubt. This week we look at some sweet things: sugary modern art, extreme dessert combos and interesting uses for cake and chocolate. And by the way, a birthday shout out to the late Duke Ellington, who would have turned 114 today.
Modern Art Desserts: A Recipe Book Based on Iconic Artworks
How clever and cool are these sweet re-creations? We like the Mondrian best. What’s your favorite, Holly DeWolf (@HollyDeWolf )?
‘Cake Hotel’ in London Features 8 Sugar-Covered Rooms for One Day Only [PICS]
Darn! One day only. Could you find sweet zzzzz in a cake room, Heather Vaughn (@iejazzy)?
Sweet Dreams! Welcome to the World’s First Chocolate Hotel…
The makings for more delicious slumber. SheilaRose (@ShebaJo), thanks for your dreamy post.
Video of the Week
Duke Ellington’s “It Don’t Mean a Thing” from 1943. Enjoy!
Did you enjoy this edition of Monday Madeleines? Leave a comment and tell us about your favorite sweet treat. No over-sharing here. (But if you somehow cross that line, we’ll let you know.)